New and Noteworthy: What I Read This Week – Issue 133

Research of the week

Without weight loss, there is no difference in blood sugar whether you get 10% or 30% of your food energy from carbohydrates. In the study, 10% meant 65 grams of carbohydrates per day or more.

Female chimpanzees prefer protein. Do you?

An overview of nature sounds, their advantages and their distribution in national parks.

In obese men, the keto phase maintains the beta cell function of the pancreas and increases testosterone levels.

A genetic variant common in Southeast Asians could explain their low COVID rates.

New Primal Blueprint Podcasts

Episode 497: Dr. Dale Bredesen: presenter Elle Russ talks to Dr. Dale Bredesen on his Alzheimer’s research.

Health Coach Radio: Erin and Laura talk to Mike Pullano, Chief Experience Officer at ARX (Adaptive Resistance Exercise).

Media, Schmedia

NIH director likes the therapeutic potential of psychedelics.

Because of this, you need to move away from the modern environment and build an ancestral environment around you.

Interesting blog posts

About ketones and NAFLD.

Rangelands cover more than half of the earth’s land surface.

How to Make Maui Gluten Free.

Social notes

It’s true. It’s all true

Everything else

If you want to make worms as a staple food for humans, you will not eat them yourself.

What the Oregon Trail Pioneers Wrapped Up.

Computers could be able to read images from brains within a decade.

Things that I’m doing right now and that I’m interested in

That’s why I go: A simple walk after a can of Coke will reduce the rise in blood sugar.

Crazy Thread: What Kids Learn About Nutrition in School.

Good news: if you’ve had COVID, you’ll likely make antibodies for life.

Important article: “The Lab-Leak Theory: In the fight to uncover the origins of COVID-19”

What have I been saying for years ?: The noticeable health benefits of hearing nature sounds.

Question i ask

What is your health non-negotiable?

Recipe corner

Time capsule

A year ago (May 29 – June 4)

Comment of the week

“Re: Sunday with Sisson – One remarkable thing about life is that it appears to counteract the increase in entropy / disturbance that physics normally associates with increases in heat and the passage of time. Exercise and learning make our bodies and brains more organized, and the efficiency with which they convert heat into work improves. This does not violate the second law of thermodynamics as the total entropy of the universe is still increasing. The increase in entropy of the environment outweighs the decrease in entropy associated with a more orderly state of brain or muscle structure and function. When we move, the entropy of the surroundings of the muscles and nerves increases, so that no ordered structures such as fasciae adhesions develop.

But that only happens when several systems interact in a complex manner – the logic does not hold if a joint lacks cartilage or synovial fluid, or if our diet is lacking magnesium or something like that. The conversion of heat (calories) into internal order also has its limits, because too much exercise degrades our body. Things like life and optimal performance are only possible with a finite range of exercise intensity, specific movement patterns, and the right balance of dozens of food inputs. Bed rest and chronic cardio are both suboptimal; too much or too little movement in a joint is suboptimal; too much or too little of an essential nutrient is suboptimal.

I think consciousness evolved to recognize deviations from optimality in these complex internal states while adjusting many internal components through comparatively simple behaviors – just move around so that it doesn’t cause too much pain and eat those Foods that appetite dictates (but obviously. Modern food chemistry, desk jobs, etc. mess that up). We all feel that we crave certain foods when we lack a certain nutrient, and this unconsciously controls our eating behavior. Primitive people like to avoid processed foods because they are high in calories and low in nutrients, which makes us crave more food to get the nutrients we need, leading to overeating and weight gain. Scientifically this is speculation, but there is some new and noteworthy science here. Not sure if I can post links, but a search for ‘Drosophila microbiome-gut-brain axis response to an amino acid deficit’ should reveal a new paper showing the causal relationship between a specific nutritional deficiency and an appetite indicates a specific type of food. Sure, it is Drosophila, but presumably the mechanism is similar in humans and, to my knowledge, it is the first such evidence of its kind in a species. So yeah, you could think of exercise as the key to anything in life because without it you’d be dead and things break if you do them too hard, but like diet and social interaction, it’s just one key on the chain.

-Nice comment from the investigator.

About the author

Mark Sisson is the founder of Mark’s Daily Apple, godfather of the primal food and lifestyle movement, and New York Times bestselling author of The Keto Reset Diet. His latest book is Keto for Life, in which he discusses how he combines the keto diet with a primal lifestyle for optimal health and longevity. Mark is also the author of numerous other books including The Primal Blueprint, which in 2009 was credited with accelerating the growth of the Primal / Paleo movement. After spending three decades researching and educating people about why food is the key component to achieving this and maintaining optimal levels of wellbeing, Mark founded Primal Kitchen, a real food company selling Primal / Paleo, Keto and Whole30-friendly staple foods.

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